Description
Original from Japan the tea is imported directly from our tea farm in Uji without detours and middlemen. Our Sencha is JAS & EU BIO certified: laboratory tested and confirmed.
Taste Our Japanese green tea is characterised by a subtle umami note and is also naturally sweet, fresh and grassy, has a nutty floral note and a pleasant bitterness.
Production For our green tea, only the best young leaves are selected, which are then steamed for 40 seconds according to the traditional Japanese process. Loose tea of the highest quality
Preparation 2 teaspoons of green tea Sencha in a cup. Pour over with 55-70 degrees hot water and let the green tea brew for 1-2 minutes. With every sip of Sencha green tea – slow down and enjoy
Quality we pay attention to the highest quality standards in our teas. Therefore, our Shinto Sencha Tee is JAS & EU BIO certified and is imported directly from Japan without intermediaries.






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