Description
Contains Wheat-This premium-quality flour milled from rye has the bran and germ removed, delivering rye flavor with a light color. Milled from cleaned, sound, scoured rye, it’s ideal for: Pan and hearth-type rye breads, rye rolls and buns, and as a dusting flour.
Heat Sealed in a Poly Bag to Maintain Freshness
It is ideal for: Baked goods, hot and RTE cereals and wheat germ as a stand-alone product (stand-alone germ may require stabilization for packaging)
Origin: USA-RYE FLOUR MILLED FROM SELECTED STOCKS OF THOROUGHLY CLEANED AND TEMPERED PREMIUM GRADE RYE GRAIN. FLOUR IS SIFTED PRIOR TO LOADING OR PACKAGING.
Originally Kosher then Repackaged in a non-Kosher Certified Facility
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