Description
FLAVOR NOTES — Authentic Wyoming recipe that captures the flavor of the Old West. Rub onto your salmon then smoke, grill or bake it for a delicious meal.
CHEF’S CHOICE — Deliciously-blended and so versatile Hi Moutain rubs will make any meat or fish into a succulent grill or barbeque masterpiece.
MEAT CHOICES Rub liberally on beef, venison, pork, poultry, salmon, brisket, or any meat of your choice.
BOTTLE FEATURES — Large easy-hold shaker bottle with dual action spoon & shaker lid.
Proudly Made in the USA
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